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Most of the fast food restaurant chains were founded in United States. Most of them started as one small restaurant and then began growing to reach 4 and 5-digit numbers of outlets. Find out more about popular fast food brands and restaurants.
McDonald’s started as a family hamburger stand only to expand into company that has its presence on 6 continents and caters for fast food needs of millions of people daily. Read more about history of McDonald’s fast food and restaurants.
Some see fast food as a good clean fun, same as a health risk, some as a way to survive while some other as a profitable venture. We’ll deal here with ways fast food affects our health and societies.
Food trucks bring affordable food to people for more than 100 years. They appeared in 19th century United States and from there spread around the world. They are pretty profitable today and their number continues to grow.